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    Erica S. Meisenheimer, MD, MBA, FAAFP

    Article

    Baby

    Can early introduction of gluten reduce risk of celiac disease?

    Author:
    Ashley U. Hall, MD, FACOG
    Erica S. Meisenheimer, MD, MBA, FAAFP
    Robert C. Marshall, MD, MPH, MISM, FAAFP, FAMIA

    This UK study revealed the benefits of introducing gluten at age 4 months.

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