VIENNA – Docosahexaenoic acid might improve memory in elderly subjects with mild memory complaints, but the nutritional supplement has no beneficial effect in those with Alzheimer's disease, two randomized, placebo-controlled trials have determined.
Although docosahexaenoic acid (DHA) did slow cognitive decline in a subset of Alzheimer's patients who carried the ApoE4 gene, the nonsignificant finding is not enough to recommend the supplement as a possible therapy, Dr. Joseph F. Quinn said at the International Conference on Alzheimer's Disease. “This is an intriguing exploratory result,” said Dr. Quinn, primary investigator of the National Institute on Aging–supported trial. “However, it must be treated with appropriate caution.” Overall, he said, “these results do not support the routine use of DHA for patients with Alzheimer's.”
The second study, which examined DHA's effect on memory performance in normal subjects with mild, age-related memory difficulties, concluded that the supplement did significantly improve performance on a memory test. This finding suggests that DHA may offer some benefit very early in the disease process, said Dr. Marwan Sabbagh, director of clinical research at the Sun Health Research Institute, Sun City, Ariz.
“The data suggest that DHA may serve to reduce risk by perhaps facilitating neuronal health,” Dr. Sabbagh said in an interview. “However, it appears that once symptomatic Alzheimer's is present, the critical mass of pathology may be too much for even DHA to offset.”
Dr. Samuel Gandy, the Mount Sinai Professor of Alzheimer's Disease Research at the Mount Sinai School of Medicine, New York, agreed. “I would conclude that there is no consensus indicating any obvious meaningful benefit,” for DHA treatment in Alzheimer's, he said in an interview.
The federally sponsored DHA trial in Alzheimer's patients was part of the national Alzheimer's Disease Cooperative Study. Dr. Quinn, of the Oregon Health & Science University, Portland, and his colleagues conducted a randomized, placebo-controlled trial that comprised 402 patients with mild to moderate Alzheimer's; they were randomized to either placebo or 2 g DHA per day for 18 months.
The patients' mean age was 76 years; their mean score on the Mini-Mental State Exam (MMSE) was 21. Almost 60% were positive for the ApoE4 gene. Primary outcomes were changes in the MMSE, the Alzheimer's disease Assessment Scale-cognitive domain (ADAS-cog), the Clinical Dementia Rating (CDR), and the Nurse Psychiatric Inventory (NPI).
“Although DHA had a modest benefit on the ADAS-cog score compared to placebo at 12 months, there was no significant difference between the two by the end of the study,” Dr. Quinn said. “If you compared the scores at 12 months, they were statistically significantly different, but that was not a planned finding so it's nothing we can hang our hats on.”
Both the CDR and ADAS-cog scores showed sharp, linear declines that were virtually identical in both groups. There were no significant differences in either the MMSE or NPI scores at the end of the trial.
When the group was stratified by ApoE4 status, the researchers did identify a trend toward a slower rate of decline on both the MMSE and ADAS-cog among ApoE4-negative patients taking DHA. “It appears that there was some effect in the treatment group,” Dr. Quinn said. “However, we have to remember that this analysis is a preliminary finding, and we don't think it's likely to hold up after adjustment” for possible confounding factors.
The second trial was sponsored by Martek Biosciences Corp. of Columbia, Md. Karin Yurko-Mauro, Ph.D., and her colleagues randomized 485 healthy older people with mild memory complaint to either placebo or 900 mg/day DHA. The primary outcome measure was a change from baseline on the CANTAB Paired Associate Learning (PAL), a visuo spatial episodic memory test.
At baseline, the subjects' mean age was 70 years; they had a mean of 15 years of education. Most (84%) were white. The mean baseline MMSE was 28.
After 18 months of therapy, subjects taking DHA performed significantly better on the PAL than those taking placebo. The DHA group made an average of four fewer errors on the PAL than they did at baseline, while those taking placebo made an average of two fewer errors on the subsequent test–a significant difference. “The benefit is roughly equivalent to having the learning and memory skills of someone 3 years younger,” Dr. Yurko-Mauro said.
Patients taking DHA also experienced a significant decrease in heart rate from baseline of three fewer beats per minute, while those taking placebo experienced a decrease of just one beat per minute. Blood pressure and body weight were unchanged in both groups. There were no treatment-related adverse events.